Tomatsuppe

Tomatsuppe med Hvitløk Antall porsjoner: 2  1 ss olje  1½ ss tomatpuré  1 stor gulrot, i skiver  ¼ rød paprika, i biter   ¼ grønn paprika, i biter  1½ fedd hvitløk, hakkede  <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;"><span style="background-color: transparent; color: #000000; font-family: Times; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">½ rød eller gul løk, hakket  <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;"><span style="background-color: transparent; color: #000000; font-family: Times; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">1 boks (á 200 g) tomater, (gjerne med hvitløk eller urter)  <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;"><span style="background-color: transparent; color: #000000; font-family: Times; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">4 dl kylling- eller oksekraft eller buljong  <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;"><span style="background-color: transparent; color: #000000; font-family: Times; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">½ rød chili, uten frø, i skiver  <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;"><span style="background-color: transparent; color: #000000; font-family: Times; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">salt og pepper  <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;"><span style="background-color: transparent; color: #000000; font-family: Times; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">Fremgangsmåte:  <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">Varm 1 ss god stekeolje i en stor kjele. Tilsett tomatpuré <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">og alle grønnsakene unntatt tomatene og stek under omrøring i 5 – 6 minutter. <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">Tilsett tomater og kraft eller buljong. Kok opp, demp varmen <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">og la det småkoke i ca. 30 minutter til alt er mørt. <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">Ta kjelen av platen. Bruk stavmikser og kjør til en jevn mos <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">(eller ha suppen over i en hurtighakker og kjør til en fin puré). Smak til med <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">salt og pepper. <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">Suppen kan serveres både varm og kald. Den kan tilsettes <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">hakkede urter og serveres som saus til stekt eller grillet kjøtt. <span style="background-color: transparent; color: #000000; display: block; font-family: Times New Roman; font-size: 16px; text-align: left; text-decoration: none; vertical-align: baseline;">det kan også serveres med brød produkter som loff.